By: MUDASSIR
For this flavorful dish, you'll need cooked long grain and wild rice, ground chicken, diced red and green bell peppers, frozen corn, frozen chopped spinach, Cajun seasoning, minced garlic, chopped green onions, ranch dressing, shredded cheddar cheese, lime slices.
Cooked rice aside, crumble and cook ground chicken. Add diced bell peppers and cook until softened. Add minced garlic, frozen corn, and frozen chopped spinach. Cook until heated.
Reduce heat, add Cajun seasoning, stir until coated. Add cooked rice, chopped green onions, and ranch dressing. Stir until fully combined.
Add shredded cheddar cheese, stir until melted. Sprinkle more cheese on top, cover with a lid to melt. Remove from heat, top with fresh lime slices.
The Cajun Ground Chicken and Rice is loaded with vibrant colors, bursting with flavor. Garnish with lime slices, ranch dressing, and green onions.
This stovetop ground chicken skillet is destined to be a family favorite. The enticing blend of Cajun spices, tender ground chicken, and fluffy rice creates a soul-satisfying meal.
Perfect for a quick, satisfying meal, this Cajun Ground Chicken and Rice is a taste experience you won't want to miss! Try this easy ground chicken dinner recipe for a delightful culinary adventure.